Grilled Chicken Coconut Sauce
Tilapia W/ Tamannd Sauce
Tomato Salad
Shrimp Lemongrass Dry
Pickled Green Mustard
Tek Kreoung
Tilapia dipping sauce with vegetables and peanuts
Pra-Hok K’Thiss
Ground pork , Cambodian anchovy paste and coconutmilk dipping sauce. Served w/ a platter of Thaieggplants, Cucumber, Broccoli, and baby corn
Egg Foo Young
An Omelet prepared with onion, bell pepper, peapods,bamboo strimps, bean sprout, and carrot. Served w/ abrown gravy sauce.
Crispy Shrimp Lava Sauce
Lightly battered shrimp tossed w/ jalapenos, driedThai chili, scallion, and a special spice blend on a bedof shredded carrots & cabbage. Served with Apsaraunique blend of hot sauce.
Crispy Shrimp Black Pepper
Lightly battered shrimp tossed w/ jalapenos, dried Thaichili, scallion, and a special spice blend on a bed ofshredded carrots & cabbage.